Fast
food is a type of food that is prepared and served within a few minutes. It is
very convenient to buy it when you are busy and want to eat on the move running
to the important meeting. As usually, there are proponents and opponents of
such a convenience food. Of course, this so-called street food has its
advantages and disadvantages. To pros, I would include the fact that it can
spare the time of a lot of working mothers and fathers, who cannot find the
time even to take a shower, to say nothing about the proper meal. There are
also people, who travel on business and do not want to leave the car. The only
thing they need to do is to approach a drive-through window and place an order.
No need to browse a vast menu and wait for hours. The prices in such places are
also very loyal due to the high-level competition. They also make their
portions bigger in order to land customers and remain in the market.
Some
people are not in favor of eating and drinking in strange places. They are also
afraid of getting sick during the vacation. The only way out for them during
the trips is to find the outlet of the chain of restaurants, where the
standards of quality are the same. It is always better to sneak something than
just leave your body without any nourishment for more than six hours thus
slowing your metabolism and spoiling the digestion for the whole life.
For
people, who care about their weight, shape and always count calories, these
restaurants have already come up with special offers. Now we can find vast
varieties of salads on their menus, pasta from durum wheat flour, which is high
in protein and strong gluten and fruit smoothies. The salad dressing is
optional as well. But on the other hand, who can resist an impulse to buy a juicy
burger and opt for the low-fat salad looking at the billboards near the
restaurants? Regular consuming of such calorie dense foods can result in quick
weight gain. It increases the risk of developing diabetes, atherosclerosis,
high blood pressure and a lot of other obesity-related diseases. Despite the
fact the standards of sanitary requirements are extremely high, it is difficult
to control everything due to the very large scale of products that are being
prepared.